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I hope that's all they were. :thumb: And on a related note, found this out on the driveway this morning. It might look like a flapjack... but I...

Fat globules.

Locally at Schnucks, its by the Tuna, and the Dinty Moore Beef Stew (also an excellent prep) And agreed it does make for an excellent breakfast. I...

That's funny right there! ^^

You and the Tourist can meet at the Mall! :bigthumbup:

Ah..right! Great use for those points! :) On a side note - I found my brand of smokes online for about a third of the price, thought Alright!!......

The blade is Damascus steel. That is why it is so ridiculously expensive. Even what they want for the one I ordered is too much for what I am...

Nice blade, but as said, in this blue state they are forbidden. I carried a 6" double edge dagger under my Kevlar while on duty, there is a police...

Speaking of dogs, our new pup, an AKC golden Retriever, 6 months old, is a pretty sneaky dog. The other day was making a sandwich on the counter,...

Nice pig sticker!

I kinda blinked at the price... until I saw this one of theirs - ...

Have never seen any of them at my local wally superstore, will have to take a closer look next time, in case I missed it. Have a ton of "classic"...

Done. Here's what it looked like when I pulled the skin back - (I still use the Paint app from the 90's, lol)

Love it here, too. There's a 'couple' (lol) in our food stocks. Also - Mary's Roast Beef Hash is really good too, just a bit less salty, and fried...

As far as priority of preps go round here, that is not too far down the list from beer... and that is a high priority prep. Little known fact: I...

Hey MG, can you send me a sample of it? If any left, put some in a sealable bottle with some Isopropyl alcohol or formalin fix and send it to me. ...

She's a pretty one. And MicroTech makes a good quality OTF.

I LOVE Mary's Kitchen Corned Beef Hash! I could live on that stuff! (Not for very long, but I would die happy.)

The corned beef is just like any other corned beef. I'm trying the generic Spam next. At $1.98 a can, I hope it's good, 'cuz that's a buck cheaper...

I'll let you know. Mary Kitchen is my favorite. Nalley's is the worst one I have tried. It's so sloppy, you can't brown or crisp it up.

Thanks all for the replies, guys. It did look kind of like breading crumbs, SOCOM - the pieces were all the same size and shape - and I wish that...

Hows the hash compare to "Mary Kitchen"

Went out this evening to fire up the grill and heard some loud noise. Looked over and the excavator was unloading the big Deere. So we're back in...

Any good?

She said that the contamination was between the skin & the meat. It didn't get there from being dropped on the floor. That's got me stumped, looks...

Been trying out these Wal Mart store brand items which are priced WAY cheaper than the name brand stuff.

Anything comes in my house looking like that . . . going into a freezer bag . . . then back to the store I got it from . . . and maybe with some sort...

I looked on the net found nothing. Could be the fat reacting to the plumping, the process of injecting chickens to get rid of the chemical taste from...

I pull a long shot here, the shit looks like granules of breading that were picked up somewhere, not fat. Production lines are not always properly...