Dwight55
01-31-2019, 12:33 PM
Finished sorting and arranging the pantry today, . . .
Started thinking about things I could put in a pint jar, . . . heat and eat, . . . almost "instant" meals.
Got to thinking about rice.
Anybody here did any rice cooking and canning??
I'm thinking it isn't necessary as it keeps well dried, . . . but if it was cooked and canned, . . . would surely cut down on the time to fix it.
Besides that, . . . I like just opening the can or jar, . . . grabbing a fork, . . . and going at it.
Anybody do the rice thing?
Thanks, may God bless,
Dwight
Started thinking about things I could put in a pint jar, . . . heat and eat, . . . almost "instant" meals.
Got to thinking about rice.
Anybody here did any rice cooking and canning??
I'm thinking it isn't necessary as it keeps well dried, . . . but if it was cooked and canned, . . . would surely cut down on the time to fix it.
Besides that, . . . I like just opening the can or jar, . . . grabbing a fork, . . . and going at it.
Anybody do the rice thing?
Thanks, may God bless,
Dwight