Garden bounty

[RWalls]

Here's a pic from my garden collection.

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[dsdmmat]

Nice, our garden is just beginning to bloom. We are starting to see the green beans developing but nothing else yet.

[RWalls]

Getting a lot of everything right now except corn, I planted late.

[hawgrider]

Late start on corn for most of Mi. from late frost in May.

We are getting black raspberry's, mulberry's, radish is done. A few peppers and green tomatoes.

[MrsInor]

Raspberries are just starting. Tomatoes have a couple flowers.

[RWalls]

My raspberrys quit last week with the 97 degree heat.

[Baglady]

Nice fruit! Only one of our strawberry plants survived in that bad heat.
We've canned 21 jars of green beans, and sold about 60lbs of tomato's so far.
We've picked squash, bell pepper, hot pepper, and just harvested our onions and potatoes.
It's rare here to have sweet corn by the 4th.

[Coppertop]

Our garden did not bring up anything really. I have a new plot and I need to condition the soil if we were going to stay here. I have one potato plant and one zucchini plant that is growing. Lots of Rhubarb although birds and bunnies got to our strawberries just before they ripened. Dang nab it anyhow.

[omegabrock]

We didn't get any corn either. I think they grew to about 2.5-3 feet lol. Got a lot of green beans, tomatoes, various peppers and mustard mainly. Learned a good lesson too...do NOT plant cucumbers near zucchini. (Or any other type of squash). They grow into little yellow round balls of bitterness because they cross breed.

[Sarge7402]

We planted beans lettuce bok choy cabbage and daikon radishes late this year. Got almost four pounds of beans yesterday and the bok choy the wife is looking to make a kimchee out of. And those silly little four for two dollar pepper plants just won't stop producing. Yeah I know it's almost halloween

[Arklatex]

We had an excess of okra this year. So I tried something new. Pickled okra. Most people don't like it but I sure as heck love the stuff. Had enough to make 4 quarts using the recipe from the ball canning book. I modified it 3 quarts to see if variations would be better or worse. I'll open the firs one in a few days.

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[omegabrock]

My wife and kids love pickled okra. Especially with garlic