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Thread: Salsa Time!

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    Salsa Time!

    This year was a total disaster as far as the garden and canning. Our salsa supply was low but we thought we might make it to next season with a little luck. Wife found an ad that someone had bushels of roma tomatoes. They only had one bushel left by the time I got there. Made 25 pints of a milder salsa as requested by my younger daughter. The smell of it cooking still lingers in the house. It was a long night to finish at 1am last night. Click image for larger version. 

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  2. The Following 5 Users Say Thank You to Broncosfan For This Useful Post:

    Gambit (08-30-2018),hawgrider (08-30-2018),MountainGirl (08-30-2018),shootbrownelk (08-31-2018),Sparkyprep (09-01-2018)

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    Hope you don’t mean Denver Broncos... seriously


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    Sweet, i think we had 10 or so half pints, and six or eight pints, of canned salsa.
    You will never be forgotten. RIP Corporal Bradley Coy (USMC)

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